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+ servings
Two perfectly cooked salmon fillets served with steamed broccoli, cauliflower, lemon slices, and a creamy dipping sauce.

12-Ingredient Salmon Recipes (No Fuss)

This recipe offers a simple and quick way to prepare delicious salmon for busy families. It uses minimal ingredients and straightforward grilling methods for a healthy meal that even picky eaters will enjoy.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 fillets
Course: Dinner
Cuisine: American

Ingredients
  

For the Salmon
  • 2 salmon fillets skin on
  • to taste fine sea salt
  • as needed olive oil
For Serving
  • 2 tbsp mayo
  • 2 tsp sweet chilli sauce
  • 1 lemon quarters

Equipment

  • Grill
  • Shallow roasting tin
  • small bowl

Method
 

  1. Rinse the salmon fillets and pat them dry. Season generously all over with sea salt.
  2. Preheat the grill to medium heat (250C).
  3. Brush the fillets with olive oil on all sides. Place them skin side up in a shallow roasting tin.
  4. When the grill is hot, place the tray underneath it and grill for 5 minutes. Turn the salmon over and grill on the other side for 5 minutes.
  5. In a small bowl, stir the sweet chilli sauce with the mayo.
  6. Serve the salmon with the chilli mayo and lemon quarters.

Notes

This recipe is designed for busy parents looking for healthy, quick, and easy meal solutions. It's a straightforward approach to cooking nutritious salmon that appeals to the whole family.

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