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–+ servings
Close-up of juicy BBQ Pineapple Chicken pieces glazed and grilled to perfection, ready for summer nights.

BBQ Pineapple Chicken

This BBQ Pineapple Chicken recipe is perfect for summer grilling. It features a sweet and tangy pineapple glaze that complements the chicken beautifully.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 people
Course: Dinner
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken
  • 4 boneless, skinless chicken breasts Chicken breasts
For the BBQ Pineapple Glaze
  • 1 cup Crushed pineapple undrained
  • 1/2 cup BBQ sauce
  • 1/4 cup Brown sugar
  • 2 tablespoons Soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Garlic powder
  • 1/2 teaspoon Ginger powder

Equipment

  • Grill
  • Small saucepan
  • Whisk
  • Basting brush

Method
 

  1. Preheat your grill to medium-high heat.
  2. In a small saucepan, combine all ingredients for the BBQ pineapple glaze. Bring to a simmer over medium heat, stirring occasionally. Cook for 5-7 minutes, or until slightly thickened. Remove from heat.
  3. Lightly oil the grill grates. Place chicken breasts on the grill.
  4. Grill chicken for about 6-8 minutes per side, or until cooked through (internal temperature reaches 165°F or 74°C).
  5. During the last 5 minutes of grilling, brush the chicken generously with the BBQ pineapple glaze. Continue grilling, turning once, until the glaze is caramelized.
  6. Remove chicken from the grill and let it rest for a few minutes before serving.

Notes

Serve with your favorite summer sides like corn on the cob or a fresh salad.

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